Published paper
  • Intramolecular Amidoselenation Leading to Lactams by the Reaction of L-Alkylalkenamides with Benzeneselenenyl Chloride
    Akio Toshimitsu, Keiji Terao, and Sakae Uemura

    Tetrahedron Lett., 51, 5917 (1984)
  • Pyridylseleno Group in Organic Synthesis. Preparation and Oxidation of α-(2-Pyridylseleno) Carbonyl Compounds Leading to α,β- Unsaturated Ketones and Aldehydes
    Akio Toshimitsu, Hiroto Owada, Keiji Terao, Sakae Uemura, and Masaya Okano
    J. Org. Chem., 49, 3796 (1984)
  • Pyridylseleno Group in Organic Synthesis. Part 4. Oxyselenation of Olefins using Pyridine-2-selenenyl Bromide as a Selenium Reagent and its Utilization in the Synthesis of 2-Pyridyl Vinylic Selenides
    Akio Toshimitsu, Keiji Terao, and Sakae Uemura
    J. Chem. Soc., Perkin Trans. I, 1985, 373
  • Amidoselenation of Olefins via Hydroselenation: Reactions using Nitriles in Reagent Quantity and the Synthesis of β-(Acrylamido)alkyl Phenyl Selenides
    Akio Toshimitsu, Gen Hayashi, Keiji Terao, and Sakae Uemura
    J. Chem. Soc., Perkin Trans. I, 1986, 343
  • Intramolecular Amidoselenation of Olefinic Imidates to afford Lactams
    Akio Toshimitsu, Keiji Terao, and Sakae Uemura
    J. Chem. Soc., Chem. Commun., 1986, 530
  • Intramolecular Amidoselenation of N-Alkenyl Imidates to N-Heterocycles
    Keiji Terao, Akio Toshimitsu, and Sakae Uemura
    J. Chem. Soc., Perkin Trans. I, 1986, 1837
  • Intramolecular Amidoselenation of N-Alkylamides: Formation of Nitrogen Heterocycles
    Akio Toshimitsu, Keiji Terao, and Sakae Uemura
    J. Org. Chem., 51, 1724 (1986)
  • Organoselenium-Induced Cyclization of Olefinic Imidates and Amides Selective Synthesis of Lactams or Imidolactones
    Akio Toshimitsu, Keiji Terao, and Sakae Uemura
    J. Org. Chem., 52, 2018 (1987)
  • Electrophilic Addition of Benzeneselenenyl Chloride to Alkenes Bearing an Electron-withdrawing Substituent
    Akio Toshimitsu, Keiji Terao, and Sakae Uemura
    J. Chem. Soc., Perkin Trans. I, 1987, 1059
  • Preparation of α-(Phenylseleno)propionamide From Imidates
    Keiji Terao, Akio Toshimitsu, and Sakae Uemura
    Chemistry Express, 2, 185 (1987)
  • Pyridylseleno Group in Organic Synthesis. Part 5. Amidoselenation of Alkenes
    Akio Toshimitsu, Keiji Terao, and Sakae Uemura
    J. Chem. Soc., Perkin Trans. I, 1988, 2113
  • Organoselenium-Induced Isoxazoline Formation From α,β-Unsaturated Ketone Hydroxime
    Keiji Terao
    Chemistry Express, 7, 161 (1992)
  • Effective Transformation of Aldoximes to Nitriles by Dehydration with 2-Methylene-1,3-dioxepane in the Presence of a Lewis Acid Catalyst
    Shin-ichi Fukuzawa, Yasuhiro Yamaishi, Hideki Furuya, Keiji Terao, and Fumiaki Iwasaki
    Tetrahedron Letters, 38(41), 7203 (1997)
  • Organoselenium-Induced Cyclization of 2-Alkenylthiazolines to Functionalized gamma-Lactams
    Keiji Terao, Munetaka Kunishima, and Shohei Tani
    Synlett 1999, 733-734
  • Synthesis and Characterization of 4-(4,6-Dimethoxy-1,3,5-triazin-2-yl)- 4-methylmorpholinium Chloride
    Munetaka Kunishima, Chiho Kawachi, Fumiaki Iwasaki, Keiji Terao, and Shohei Tani
    Tetrahedron Lett. 1999 , 40, 5327-5330
  • Esterification of Carboxylic Acids with Alcohols by 4-(4,6-Dimethoxy-1,3,5-triazin-2-yl)-4-methylmorpholinium Chloride (DMTMM)
    Munetaka Kunishima, Jun Morita, Chiho Kawachi, Fumiaki Iwasaki, Keiji Terao, and Shohei Tani
    Synlett 1999, 1255-1256
  • 4-(4,6-Dimethoxy-1,3,5-triazin-2-yl)-4-methyl-morpholinium Chloride: An Efficient Condensing Agent Leading to the Formation of Amides and Esters
    Munetaka Kunishima, Chiho Kawachi, Jun Morita, Keiji Terao, Fumiaki Iwasaki, and Shohei Tani
    Tetrahedron 1999, 55, 13159-13170
  • Cyclodextrin-Based Artificial Acyltransferase: Substrate-Specific Catalytic Amidation of Carboxylic Acids in Aqueous Solvent
    Munetaka Kunishima, Kazuma Yoshimura, Hiroshi Morigaki, Reiko Kawamata, Keiji Terao, and Shohei Tani
    J. Am. Chem. Soc. 2001, 123, 10760-10761
  • Formation of Carboxamides by Direct Condensation of Carboxylic Acids and Amines in Alcohols Using a New Alcohol- and Water-Soluble Condensing Agent: DMT-MM
    Munetaka Kunishima, Chiho Kawachi, Kazuhito Hiroki, Keiji Terao, and Shohei Tani
    Tetrahedron 2001, 57, 1551-1558
  • Halogenolactamization of 2-(3-Butenyl)-1,3-oxazolines to Bifunctional g- and d-Lactams
    Keiji Terao, Yumiko Takechi, Munetaka Kunishima, Shohei Tani, Akiko Ito, Chisa Yamasaki, and Shin-ichi Fukuzawa
    Chem. Lett. 2002, 522-523
  • Substrate-Specific Amidation of Carboxylic Acids in a Liquid-Liquid Two-Phase System Using Cyclodextrins as Inverse Phase-Transfer Catalysts
    Munetaka Kunishima, Yasunobu Watanabe, Keiji Terao, and Shohei Tani
    Eur. J. Org. Chem. 2004, 4535-4540
  • Enhancement of oral bioavailability of coenzyme Q10 by complexation with gamma Cyclodextrin in healthy adults
    Keiji Terao, Daisuke Nakata, Hiroshi Fukumi, Gerhard Schmid, Hidetoshi Arima, Fumitoshi Hirayama, Kaneto Uekama
    Nutrition Research 26, 503-508 (2006)
  • Enhanced dissolution and oral bioavailability of coenzyme Q10 in dogs obtained by inclusion complexation with gamma cyclodextrin
    Xuyi Gao, Katsunori Nishimura, Fumitoshi Hirayama, Hidetoshi Arima, Kaneto Uekama, Gerhard Schmid, Keiji Terao, Daisuke Nakata, Hiroshi Fukumi
    Asian Journal of Pharmaceutical Sciences 1 (2), 95-102 (2006)
  • Effect of cyclodextrin on allergic action of the PiCL-induced in NC/Nga mice
    Kunio Nakanishi, Daisuke Nakata, Mayuko Konishi, Yukiko Uekaji, Keiji Terao
    Journal of Inclusion Phenomenon Macrocyclic Chemistry 57, 61-64 (2007)
  • The Effect of n-3 PUFA/gamma Cyclodextrin Complex on Serum Lipids in Healthy Volunteers ? A randomized, placebo-controlled, double-blind trial
    Koji Kobayashi, Kei Hamazaki, Shuntaro Fujioka, Keiji Terao, Junji Yamamoto and Satoru Kobayashi
    Asia Pacific J Clin Nutr 16 (3) 429-434 (2007)
  • Enhancement of oral bioavailability of coenzyme Q10 by complexation with gamma Cyclodextrin
    Keiji Terao
    The 14th International Cyclodextrin Symposium proceeding pp.9-19 (2008)
  • Effect of Lipoic acid and Coenzyme Q10 with γ-Cyclodextrin on swimming endurance of mice
    Kunio Nakanishi, Kimie Imai, Daisuke Nakata and Keiji Terao
    The 14th International Cyclodextrin Symposium Proceedings pp.205-208 (2008)
  • Structural studies of coenzyme Q10 inclusion complex with γ-cyclodextrin using chemical analysis and molecular modeling
    Shuichi Miyamoto, Akito Kawai, Shigesada Higuchi, Yuki Nishi, Toshiko Tanimoto, Yukiko Uekaji, Daisuke Nakata, Hiroshi Fukumi and Keiji Terao
    Chem-Bio Informatics Journal, 9, 1-11(2009)
  • Complexation of Tocotrienol withγ-Cyclodextrin Enhances Intestinal Absorption of Tocotrienol in Rats
    Seiko Ikeda, Tomono Uchida, Tomio Ichikawa, Takashi Watanabe, Yukiko Uekaji, Daisuke Nakata, Keiji Terao, and Tomohiro Yano
    Biosci. Biotechnol. Biochem., 74 (7), 1452-1457 (2010)
  • Study on Synergistic Effect of Manuka Oil and α-Cyclodextrin for Anti-microbial Activity
    Ayako Jo, Hirokazu Shiga, Daisuke Nakata, Keiji Terao, Tomoko Oshima, Nobuko Maeda, Mieko Otani, Keiji Sano, and Masato Nakano
    Journal of Japanese Society of Clinical Nutrition, 32(1), 83-88 (2010)
  • Fixation of Cyclodextrin onto a Polyester Fiber 2; Functional Processing of a Fiber by Fixing of a Cyclodextrin Inclusion Complex with Isocyanate Usable in Water
    Kazumasa Hirogaki, Jun Kamitani, Mitsugu Kimizu, Takashi Yamamoto, Eiko Taguchi, Junsho Kanenori, Shinya Kita, Katsuhiko Yoshimoto, Hirokazu Shiga, Keiji Terao, Kenji Hisada, and Teruo Hori
    SEN'I GAKKAISHI, 66 (6), 141-146(2010)
  • Formation of CoQ10 Reduced Form by Mixing CoQ10 Oxidized Form γCD Complex and Vitamin C in Powder
    Yukiko Uekaji, Daisuke Nakata, Hirokazu Shiga, Ayako Jo, Iwao Tachi, Hiroshi Fukumi, Akihito Urano and Keiji Terao
    Journal of Inclusion Phenomena and Macrocyclic Chemistry, in press (2011)
  • Novel Assay Procedure for Oxygen Radical Absorbance Capacity (ORAC) in Food and its Validation
    Yushi Takahashi, Aiko Tsuda, Izumi Yoshida, Keiji Terao, Satoshi Hattori, Hirofumi Goto, Tomoji Igarashi
    J.AOAC International, to be submitted (2011)
  • マウスの遊泳時間に対するαリポ酸とコエンザイムQ10のγシクロデキストリン包接の効果
    中田大介、上梶友記子、四日洋和、城文子、寺尾啓二、中野正人、中西邦夫
    日本臨床栄養学会誌、32(4), (2011)
  • Wacker MP Fiber
    Keiji Terao
    Non-woven Information 34 (1988)
  • Development of Wacker Organic Intermediates
    Keiji Terao
    Fine Chemicals, 19(6), 13 (1990)
  • The Development and Application of Monochloroacetaldehyde and its Derivatives
    Keiji Terao
    Fine Chemicals, 21(3), 5 (1992)
  • α-Chlorocarbonyl Compounds - Their Synthesis and Applications ?
    Keiji Terao
    Bulletin of the Institute for Chemical Research, Kyoto University, 70(3), 338 (1992)
  • Recent Developments of Diketene Derivatives and Their Industrial Applications
    Keiji Terao
    Fine Chemicals, 22(5), 5 (1993)
  • Preparation and Application of γ-Cyclodextrin (Part I)
    Keiji Terao, and Katsuhiko Sekine
    Fine Chemicals, 22(15), 5 (1993)
  • Preparation and Application of γ-Cyclodextrin (Part II)
    Keiji Terao, and Katsuhiko Sekine
    Fine Chemicals, 22(16), 5 (1993)
  • Acetoacetate Chemistiry
    Keiji Terao
    Fine Chemicals 28 (4), 5-17(1999)
  • Fine Chemical Business by Wacker Chemie GmbH
    Keiji Terao
    Fine Chemicals 28 (8), 46-53(1999)
  • Development and Application of liquid crystal silicone
    Keiji Terao, and Hidehisa Suzuma
    Fine Chemicals 28(17), 5-11(1999)
  • Monochlorotriazino-beta-cyclodextrin as a new reactive cyclodextrin derivative
    Keiji Terao, Munetaka Kunishima, and Shouhei Tani
    Function & Materials 20 (5), 44-53(2000)
  • Old but new cosmetic functional materials, natural cyclodextrins: Its utilization technology
    Keiji Terao
    Fine Chemicals 30(17), 1-9(2001)
  • Industrial Synthetic Use of Organic Silanes as Selective Protective Agents and Hydrogenation Agents
    Keiji Terao
    Fine Chemicals 30(4), 13-22(2001)
  • Use of Cyclodextrins for Soil Remediation
    Keiji Terao
    Japan Energy & Technology Intelligence 51, No.14, 13 ? 19(2003)
  • Long Known but Brand New Useable Tool for Food Science - New Use of Natural Cyclodextrins?
    Keiji Terao, Mayuko Konishi, Yukiko Konishi, and Daisuke Nakata
    Foods & Food Ingredients Journal of Japan 210(3), 222-243(2005)
  • γ-シクロデキストリンによる機能性素材の生物学的利用能向上
    寺尾啓二、小西真由子、上梶友記子、中田大介
    月刊バイオインダストリー 2005年9月号
  • シクロデキストリンによる環境浄化技術
    寺尾啓二、上梶友記子、中田大介
    月刊エコインダストリー 2005年9月号、10月号、11月号、12月号
  • 既存農薬をより効率良く、より安全に、より安定に使用する為に
    ― 農薬分野へのシクロデキストリンの利用 ―

    寺尾啓二、舘巌、上梶友記子、中田大介
    今月の農業 2005年8月号、9月号
  • シクロデキストリンによるにおいのコントロール
    寺尾啓二、舘巌、森田潤、中田大介
    食品工場長 2005年7月号、8月号、9月号
  • 健康食品に対する不安をシクロデキストリンで安心に
    ― 機能性食品化粧品素材の安定化 ―

    寺尾啓二、小西真由子、森田潤、中田大介
    月刊ファインケミカル 2005年10月号
  • γ-シクロデキストリンによるコエンザイムQ10の特性と薬効の改善
    寺尾啓二
    ジャパンフードサイエンス Vol.45, 7月号P51-61(2006)
  • Some Characteristic Features and Biological Function Enhancing Effects of Water Soluble Hardly Digestible α-Cyclodextrin
    Daisuke Nakata, Ayako Jo, Yukiko Uekaji and Keiji Terao
    Foods & Food Ingredients Journal of Japan Vol.211, No.11, 962-971(2006)
  • シクロデキストリンを用いた食品廃棄物系バイオマスの有価物への変換技術
    寺尾啓二、輿水知、中田大介
    Japan Energy & Technology Intelligence 2006
  • シクロデキストリン、及び、シクロデキストリン誘導体の新たな展開
    寺尾啓二、舘巌、森田潤、中田大介
    Japan Energy & Technology Intelligence 2006
  • シクロデキストリンによる機能性成分の可溶化・分散化技術
    寺尾啓二
    食品と開発 2007年8月号
  • 食品・化粧品に利用されるシクロデキストリン
    寺尾啓二
    Japan Energy & Technology Intelligence 2007
  • γ-シクロデキストリンによるコエンザイムQ10の生体利用能の向上
    (Bioavailability Enhancement of Coenzyme Q10 by complexation with γ-Cyclodextrin)

    寺尾啓二(Keiji Terao)
    国際生命科学研究機構誌「イルシー」 2007年8月号
  • 非水溶性トリアセチル化シクロデキストリンの合成の応用
    寺尾啓二、中田大介、四日洋和、近藤基樹、輿水知、前島康伸
    Japan Energy & Technology Intelligence 2007
  • γ-シクロデキストリン包接コエンザイムQ10連続投与による血中濃度変化
    寺尾啓二
    フードスタイル21 2008年3月号
  • Some evaluation results to shed light on release mechanism of coenzyme Q10 from cyclodextrin complex
    Ayako Jo, Yukiko Uekaji, Hirokazu Shiga, Daisuke Nakata and Keiji Terao
    Food Function, 5 (2), 23 (2009)
  • Convenient usage of CoQ10 reduced form by the concomitant use of CoQ10 oxidized form ? γCD inclusion complex with L-ascorbic acid
    Yukiko Uekaji, Ayako Jo, Hirokazu Shiga, Daisuke Nakata and Keiji Terao
    FOOD Style (to be submitted in 2009)
  • Bioavailability Enhancement of Functional Food Materials by use of Gamma Cyclodextrin
    Daisuke Nakata, Keiji Terao
    日本ビタミン学会誌、84 (2), 60-69 (2010)
  • くらしの最前線-多機能性新食物繊維としてのα-シクロデキストリン
    城文子、中田大介、寺尾啓二
    日本家政学会誌61(4), 245-248 (2010)
  • Functional Improvements of Propolis by using Cyclodextrins
    Keiji Terao
    Jounal of Japan Propolis Conference Certificate, 38, 13-20 (2010)
  • シクロデキストリンによる機能性成分の可溶化・分散化技術
    寺尾啓二
    FOOD RESEACH, 2010年8月号 P28-P31
  • Stabilization of R(+) alpha Lipoic acid by Complexation with γ-Cyclodextrin
    Naoko Ikuta, Yoshiyuki Ishida, Daisuke Nakata, Akihito Urano, Keiji Terao
    Food Style 21, 14(10), 57-60 (2010)
  • 多機能性新食物繊維 α-シクロデキストリン
    城文子、中田大介、寺尾啓二
    食品と開発46(1), 81-83 (2011)