Published research papers 2010

• Complexation of Tocotrienol withγ-Cyclodextrin Enhances Intestinal Absorption of Tocotrienol in Rats
  Seiko Ikeda, Tomono Uchida, Tomio Ichikawa, Takashi Watanabe, Yukiko Uekaji, Daisuke Nakata, Keiji Terao, and Tomohiro Yano
  Biosci. Biotechnol. Biochem., 74 (7), 1452-1457 (2010)
• Study on Synergistic Effect of Manuka Oil and α-Cyclodextrin for Anti-microbial Activity
  Ayako Jo, Hirokazu Shiga, Daisuke Nakata, Keiji Terao, Tomoko Oshima, Nobuko Maeda, Mieko Otani, Keiji Sano, and Masato Nakano
  Journal of Japanese Society of Clinical Nutrition, 32(1), 83-88 (2010)
• Fixation of Cyclodextrin onto a Polyester Fiber 2; Functional Processing of a Fiber by Fixing of a Cyclodextrin Inclusion Complex with Isocyanate Usable in Water
  Kazumasa Hirogaki, Jun Kamitani, Mitsugu Kimizu, Takashi Yamamoto, Eiko Taguchi, Junsho Kanenori, Shinya Kita, Katsuhiko Yoshimoto, Hirokazu Shiga, Keiji Terao, Kenji Hisada, and Teruo Hori
  SEN'I GAKKAISHI, 66 (6), 141-146 (2010)
• Bioavailability Enhancement of Functional Food Materials by use of Gamma Cyclodextrin
  Daisuke Nakata, Keiji Terao
  日本ビタミン学会誌、84 (2), 60-69 (2010)
• くらしの最前線-多機能性新食物繊維としてのα-シクロデキストリン
  城文子、中田大介、寺尾啓二
  日本家政学会誌61(4), 245-248 (2010)
• Functional Improvements of Propolis by using Cyclodextrins
  Keiji Terao
  Jounal of Japan Propolis Conference Certificate, 38, 13-20 (2010)
• シクロデキストリンによる機能性成分の可溶化・分散化技術
  寺尾啓二
  FOOD RESEACH, 2010年8月号　P28-P31
• マヌカオイルとαCD の抗菌効果における相乗作用についての検討
  城文子、四日洋和、中田大介、寺尾啓二、大島朋子、前田伸子、尾谷三枝、佐野圭二、中野正人
  日本臨床栄養学会雑誌, 32（1）, 83-88, (2010)